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COMPANY PROFILE

Since 1992, for your impressive taste.

History

          PRIMAHAM (THAILAND) CO.,LTD. was established in August 1992 and new factory was established in February 2007 to produce such as Frozen Rolled Cabbage with Mixed Meat (Chicken Meat, Pork, Beef), Sausage (Chicken Meat and Pork), Smoked Chicken, etc. Our production started in October 2007.

          PRIMAHAM (THAILAND) CO.,LTD. is an one of the company of PRIMA MEAT PACKERS, LTD. group with an experience of PRIMA MEAT PACKERS, LTD. – the top in Japan Meat Product, PRIMAHAM (THAILAND) CO.,LTD. is now ready for our mission.

          Our mission is to provide our customer the highest satisfaction when it comes to heat-processed poultry meat and meat products. We shall achieve this goal by continuously improve on our production system, quality assurance and customer service as well. Being successful would mean that we could deliver to our customers with high quality and reliable heat-processed poultry meat and meat products at an economical price.

          Our high quality products are produced from carefully selected raw materials in Thailand and import.

          Finally, we are most grateful to be a contributing member of our local society and our country as we bring a taste of Thai agriculture and livestock products to the leader export.

Establishment Information

Establishment name :

PRIMAHAM (THAILAND) CO.,LTD.

Establishment No. :

176

Address :

392 MU 7,  304 INDUSTRIAL PARK 7, THA TUM, SI MAHA PHOT, PRACHIN BURI 25140, THAILAND

Establishment :

August, 1992 Foundation; October, 2007 Operation

Registered Capital :

429,500,000 Baht

Office Bangkok

Address :

MAJOR TOWER (12 FLOOR) SOI THONGLOR 10, KHLONG TAN NUEA, WATTHANA, BANGKOK 10110, THAILAND

Tel :

+66(0)2-136-7991

Contact Person :

Khun Chayapa

Mobile :

+66(0)80-621-7788

Certified Quality System

● Good Manufacturing Practice (GMP)
DLD (Since 2007), Bureau Veritas (Since 2014)
● Hazard Analysis Critical Control Point (HACCP)
DLD (Since 2008), Bureau Veritas (Since 2014)
● Food Safety System (FSSC 22000)
Bureau Veritas (Since 2014)
● Accredited Laboratory (ISO/IEC 17025)
BLQS (Since 2012)
● Japanese Agricultural Standard (JAS)
JAS (Since 2014)